OCHO Horopito + Kawakawa chocolate.
Native Horopito leaves and Kawakawa berries deliver a spicy, peppery kick. The Horopito + Kawakawa are ground with the 66% cacao Papua New Guinea chocolate for a smooth and creamy mouthfeel.
We believe that chocolate is something you can and should feel good about. Craft chocolate is delicious, healthy and sustainable. Good for the growers, makers, and eaters alike.
95g Chocolate crafted in Dunedin, New Zealand.
Made from cacao grown in the Pacific.